Perfect Pork Pitas
Ingredients:
Your Favourite BBQ SauceSome Leftover Pork (or Chicken or Beef)Small PITASShredded Cheese
Instructions:
- Chop up the cooked pork (chicken or beef) and put in a bowl. Add the bbq sauce and stir with a spoon until well mixed.
- Cut each PITA in half to make pockets.
- Spoon some BBQ meat into each pita pocket. Sprinkle some CHEESE on top. (Optional: Add some veggies like onions, carrots, lettuce, cucumber, peppers…)
Just like that… a quick and easy sandwich. An exciting lunch for you! BBQ PORK PITAS will soon become the new favorite!!! Who’s up for seconds?
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